square pan with aluminum foil leaving overhang, spray with cooking spray; set aside. In a large microwave-safe bowl,bine butter, honey, brown sugar, and heat on high power for 1 minute to melt. Stop to stir. Mixture will be on the granular side, this is okay. Return bowl to microwave and heat for 1 more minute on high oFWmuUyQMr3C WebNov 27, 2016 · Place raisins in a bowl and cover with hot water. Let them soak for 10 minutes; drain. Blend Pulse the raisins and nuts in a food processor until they are finely ground and have formed a paste. Stir in the coconut flakes, vanilla, cinnamon, nutmeg, ginger, and salt. Pulse a few times and refrigerate for 30 minutes. Form UcpGQSGxNO11 WebSep 7, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with graham crackers. Sprinkle evenly with pecans. Combine sugar, butter, and margarine in a small saucepan over medium heat. Bring to a boil and boil 3 minutes. Remove from heat and spoon mixture over pecans, coating well. Bake in the preheated oven until golden, 1EStcUXGTDxw WebOct 1, 2022 · Step-by-Step instructions. Begin bybining the Confectioners sugar, kosher salt, cayenne pepper and 4 teaspoons of water in a medium bowl. Whisk untilbined. Add the pecans to the sugar mixture and stir until evenly coated. Place the nuts on a parchment lined baking sheet in a single layer. Bake for 10 to 12 minutes, until the nuts kaOWjySM1b7A
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