WebJan 1, 2020 · Jujube is an evergreen tree that is cultivated and used in traditional medicinal systems throughout the world. Jujube containsuding saponins, vitamin A, flavonoids, tannins, vitamin B, and sugars. A large amount of vitamins A, B, and C is present in the jujube fruit. jZZ0iDJKuygk WebJul 8, 2011 · The jujube fruit, the ziziphus jujuba, originated in China. The small, red round fruit has edible skin and a sweet flavor. It has been popular in Chinese medicine for thousands of years and has been gaining popularity in the West. This fruit, also known as the Chinese date, has potent health benefits. It has calming properties and is a good qcUAyImTHJ46 WebSep 22, 2015 · It grows mostly in South and East Asia, as well as in Australia and Europe. Mounting evidence shows the uding anticancer, anti-inflammation, antiobesity, oAnM1Dh6TqMv WebJul 21, 2020 · Jujubae Fructus (ZJF) [called Dazao (大枣) in Chinese], the fruit of Ziziphus jujuba Mill. (ZJ), is utilized as a food and traditional medicine in China. In TCM use, ZJF is traditionally used to treat and nourish the stomach, tonify the spleen, and nourish the blood, as well as for overall nourishing and strength. According to the available literature from yIcB9Avg2FTQ
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