WebCandied Jujubes. Wash about 3 pounds dried jujubes; drain and prick each several times with a fork. In a kettle bring to a boil 5 cups water, 5-1/2 cups sugar, and 1 tablespoon corn starch. Add the jujubes and simmer, uncovered, stirring occasionally, for esjAip9LA2m6 WebThe blue water makes the largest contribution (more than 70%) to theponents of the red jujube water footprint in each red jujube producing area. The contribution of grey water oBeMcf7ciatB WebMay 17, 2018 · Jujube fruit has beenmonly used in cooking, wine, and traditional medicine for thousands of years. In recent years, red rot disease has seriously affected the growth 1VzSR5iVPRVQ WebMay 17, 2018 · Jujube fruit has beenmonly used in cooking, wine, and traditional medicine for thousands of years. In recent years, red rot disease has seriously affected the growth and quality of gray jujube fruits ( Z. jujuba Mill. var. Huizao) in Xinzheng at 34°16′ to 39′ N an, China. hO4JCUs3U3g2
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